N°2 White beet Ginger Allspice
Feral No.2 is a fermented botanical drink from the Italian Dolomites, warm and spicy in character. Organic beetroot, mostly white with a touch of red, is fermented with lactic acid bacteria for real body and depth, then infused with ginger, allspice, and juniper. Certified organic and fully vegan, its bittersweet warmth makes it an intriguing, characterful alternative to wine.
Tasting Notes
Fermented beetroot gives a round, earthy, gently sweet base. Ginger leads with a warming, building heat, while allspice adds clove and cinnamon depth and juniper brings a piney, aromatic lift. The result is bittersweet, spicy, and full-bodied, with an almost smoky warmth. The finish is long, dry, and peppery.
Pairs well with
Made for the table, and built for bold food. Its warmth and spice pair well with umami-rich and spicy dishes, curries, grilled meats, and dark chocolate. Equally good as a digestif at the end of a meal.
Product details
- Producer: Feral, Italy
- Volume: 750ml
- Serve: Chilled or over ice
- Glass: White wine glass
- Key ingredients: Fermented beetroot, ginger, allspice, juniper berries, chili pepper
Alcohol percentage: 0.0% ABV
Feral No.2 is a fermented botanical drink from the Italian Dolomites, warm and spicy in character. Organic beetroot, mostly white with a touch of red, is fermented with lactic acid bacteria for real body and depth, then infused with ginger, allspice, and juniper. Certified organic and fully vegan, its bittersweet warmth makes it an intriguing, characterful alternative to wine.
Tasting Notes
Fermented beetroot gives a round, earthy, gently sweet base. Ginger leads with a warming, building heat, while allspice adds clove and cinnamon depth and juniper brings a piney, aromatic lift. The result is bittersweet, spicy, and full-bodied, with an almost smoky warmth. The finish is long, dry, and peppery.
Pairs well with
Made for the table, and built for bold food. Its warmth and spice pair well with umami-rich and spicy dishes, curries, grilled meats, and dark chocolate. Equally good as a digestif at the end of a meal.
Product details
- Producer: Feral, Italy
- Volume: 750ml
- Serve: Chilled or over ice
- Glass: White wine glass
- Key ingredients: Fermented beetroot, ginger, allspice, juniper berries, chili pepper
Alcohol percentage: 0.0% ABV