Wine alternatives
A next generation of flavor.
A new, distinctive, own category of non-alcoholic drink: made from scratch using real, thoughtful ingredients like cold-brewed rare teas, pressed varietal fruits, aromatic botanicals, herbs and spices.
Collectively these products are often called wine alternatives, proxy wines or non-wines. But they are not trying to imitate real wine: we believe they innovate the space where once only wine lived.
The category names are there to remind you of their perfect place: on your special occasions, as part of your rituals and with the flavour complexity that was previously exclusive to wines.
Made for the table, crafted for the ritual
Whether you are hosting a dinner party or winding down after a long day, these bottles are made to be celebrated.
- Food-friendly structure: Naturally balanced with the acidity and subtle tannins needed to elevate a great meal.
- Complex dlavors: Not too sweet, never boring. Expect a journey of flavors that evolve from the first sip to the finish.
- Zero compromise: Beautifully bottled and visually striking, so the ritual of opening and pouring into your favorite glassware remains intact.
We've chosen for beautiful brands such as Tempera (France), created together with Mauro Colagreco, a world renowned chef, as well as boutique blends Feral (Italy) and Gnista (Sweden). All of them are made to sit alongside good food, and good company.
Find Your Next Favorite
Every brand in this collection has been selected for its unique profile and exceptional quality. Explore the collection below to find the perfect pairing for your next dinner, celebration, or quiet evening in.
